Flat white
Double ristretto + micro-foamed milk. Silky crema, clean coffee.
3,20 €
Specialty coffee
Slow coffee. Slow food. Slow life.
Plant-based brunch, in-house pastries and single-origin specialty coffee. Come to Sant Cugat for the breakfast you wish you had every day.
Open · 8:00–18:00
About us
We opened in 2020 because we couldn't find where to have a good breakfast.
We started with a borrowed espresso machine and an inherited carrot cake recipe. Five years later we're still on the same idea: local produce, honest recipes and unhurried service.
We roast the coffee in Barcelona with Nomad, the pastries come out of our in-house bakery every morning, and the menu changes with the season. Gluten-free, lactose-free and plant-based options on everything.
From the menu
What people order most.
These are the hits. The full menu is on the table.
Granola bowl
Coconut yogurt, house-toasted granola, figs, blueberries and raw honey.
8,90 €
Carrot cake
Carrot and walnut sponge, cream-cheese frosting. The original recipe.
4,50 €
Matcha latte
Ceremonial Uji matcha, plant milk of your choice. No sugar.
4,20 €
Five years on
Lots of people still choose us every morning.
+800
Regulars
+60
Recipes on the menu
5
Years opening every day
Word from the counter
This is what the regulars say.
The best brunch in Sant Cugat. I come every Saturday for two years and I'm not tired of it. And the flat white… better than Nørrebro.
Laura M.
Sant Cugat del Vallès
I found my afternoon writing spot. Comfy chairs, fast wifi, and the best matcha I've tried. Zero noise.
Jordi P.
Barcelona